We could not be more excited about our new location at the Prospect Inn in Estes Park. The Prospect Inn dates back to the early 1900's and started serving afternoon teas in 1914. Our doors have finally reopened to our new cafe. What a wonderful excuse for everyone to come up to Estes Park for tea!
Rob is a Certified Executive Chef, creating our salads, sandwiches and soup for the menus. He also run the tea shoppe with a wonderful knowledge of tea to be able to help you choose the perfect cup of tea.
Staci is our Pastry Chef creating many mouthwatering treats to enjoy as you sip a nice cup of tea.